Classic Burger
American cheese, pickles, and grilled onions on a toasted brioche bun.
Every item is cooked to order. Substitute a side salad on any entrée for two dollars. Gluten-friendly buns available on request.
Switch to ordering viewHalf-pound patties, brioche bun, lettuce, tomato, onion, and our signature Summit sauce unless noted.
American cheese, pickles, and grilled onions on a toasted brioche bun.
Smoked bacon, cheddar, crispy onion strings, and house-made sweet heat barbecue.
Two slices of American cheese, shredded iceberg, special sauce, sesame seed bun upgrade.
Served with seasonal vegetables and your choice of fries, rings, or side salad.
Fourteen ounces, USDA Choice, marbled for rich flavor—broiled and finished with herb butter.
Brined airline breast, lemon-herb marinade, charred lemon, white barbecue drizzle.
Atlantic salmon, cedar smoke aroma, maple-soy glaze, crispy skin, pickled cucumber salad.
Hand-cut Idaho potatoes, twice-fried, seasoned salt, ketchup on the side.
Beer-battered sweet onions, buttermilk ranch, chipotle ketchup.
Mixed greens, grape tomatoes, cucumbers, cheddar, croutons, choice of dressing.
Fountain drinks with free refills—Coke products, root beer, and ginger ale.
Vanilla, chocolate, or strawberry—topped with whipped cream and a Luxardo cherry.
Fresh-brewed black tea, lightly sweetened or unsweetened, seasonal peach available.